Christmas Tree Pull-Apart Bread

Servings: 8
Prep Time: 10 minutes
Cook Time: 15-20 minutes

Ingredients

• 1 can pizza dough
• Good Foods Avocado Pesto Dip
• 5oz pepperoni Minis
• 8oz shredded mozzarella
• 1 egg beaten + 1 Tbsp water mixed for egg wash
• Oregano, ground
• Marinara sauce for dipping

Directions

1. Preheat oven to 400°.
2. Line a baking sheet with parchment paper.
3. Unroll dough on a flat surface. Cut into 2” squares.
4. Add a tsp of pesto to the center of the square.
5. Top with a few mini pepperonis and a pinch of cheese.
6. Bring the corners together and pinch to seal, forming a ball around the mixture. Place seam-side down on pan in a tree formation with dough balls touching.
7. Brush egg wash on dough balls, sprinkle with oregano and bake until golden, about 15-20 minutes.
8. Decorate with mini pepperonis (optional)
9. Serve hot with Good Foods Avocado Pesto and marinara sauce for dipping.